Gorden Biersch - Ground Up Prototype
Atlanta, Georgia
Project Profile
- Ground up prototype restaurant with on premises hand-craft brewing for national concept
Project Challenge
- Develop a free standing building which reflects the historic Peachtree Street corridor and represents the sophisticated market niche of Gordon Biersch
Project Features
- Full on-premises grain handling and brewing
- Custom lighting, furniture and artifacts
- Billiards at second level bar
- Private dining